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A fresh, rotating blend of soil-grown microgreens harvested at peak quality and packed immediately after cutting.
Storage:
Keep refrigerated at 34–40°F
Store in the original container or a breathable container
Do not wash until ready to use
Avoid excess moisture or sealed, airtight containers
Shelf Life:
Best used within 5–7 days of harvest
Flavor and texture are optimal in the first 3–4 days
Tips for longest freshness:
Place a dry paper towel in the container to absorb moisture
Keep away from ethylene-producing fruits (apples, bananas)
If greens appear slightly wilted, a quick cold-water rinse and spin can refresh them
Grown in small batches and harvested fresh in Indianapolis.
A fresh, rotating blend of soil-grown microgreens harvested at peak quality and packed immediately after cutting.
Storage:
Keep refrigerated at 34–40°F
Store in the original container or a breathable container
Do not wash until ready to use
Avoid excess moisture or sealed, airtight containers
Shelf Life:
Best used within 5–7 days of harvest
Flavor and texture are optimal in the first 3–4 days
Tips for longest freshness:
Place a dry paper towel in the container to absorb moisture
Keep away from ethylene-producing fruits (apples, bananas)
If greens appear slightly wilted, a quick cold-water rinse and spin can refresh them
Grown in small batches and harvested fresh in Indianapolis.